• Product Description

  
  

  Walnut Kernel - Jammu

  
  
  

  Sourced from orchard of Jawan Sunil who is passionate about Walnut, Grown at a height of 3135 Mt in Tagwood Valley of Kashmir. Organically grown without any chemicals and pesticides.  Natural methods of jeevamruth is practiced. Handpicked and not artificially coloured, non-GMO. In addition to their rich taste and culinary versatility, walnuts are one of the healthiest nuts on Earth. 

  
  

  They are a delicious way to add extra nutrition, flavour, and crunch to a meal.

  Consuming walnuts can be quite simple, just chop and serve on your favourite salad, vegetable dish, fruit, or dessert. Add them to your homemade granola or toss them in your breakfast cereal.

  They are a delight in every recipe.

  Though it’s simplest to eat walnuts one by one as a snack, there are plenty of tasty ways to use them in dishes.

  
  

  Try walnuts:

  
  

  • Sprinkled on leafy green or fruit salads.
  • Finely ground in dips and sauces.
  • Chopped and used in whole-grain breads and scones.
  • Crushed to use as a coating on fish or chicken.
  • Served atop oatmeal or yogurt.
  • Chopped and added to wraps or pita sandwiches.
  • Roasted and added to a homemade trail mix. 
  • Lightly browned in your favourite stir-fry recipe.
  • Roasted, chopped and used on pasta or vegetables.
  • As an oil in a vinaigrette dressing.
  • Or scout the Internet for additional tasty recipe ideas.